Production of confectionery
Curriculum | CODE 5410302
Second degree of professional qualification
What we offer
Discover the art and science behind the creation of delectable confectionery through our top-notch training program. Unlock the secrets of confectionery production and learn the techniques, needed to craft mouthwatering treats that will leave an unforgettable impression, by going through a comprehensive curriculum, specifically designed for a second degree professional qualification.
The team of “Nikanor” Ltd. can also guide you towards success through quality trainings on an individual program for part of the profession, structured according to your preferences, capabilities and expectations for professional development.
For more information, take a look here /“Requirements for inclusion in a professional training course”/
Join us on this sweet journey towards excellence in the world of confectionery!
Be inspired and make your request: we will guide you in your path to excellence!